In this video we answer the top commonly asked questions about freeze drying food. What is your warranty on the CD8 Freeze Dryer? We offer worldwide support where we have distributorship by trained engineers. Our CD8 Freeze Dryer is globally certified. How long does it take to freeze dry food? A typical run would take … Read more …
The Waste Electrical and Electronic Equipment (WEEE) Directive is an important regulatory framework aimed at minimizing the environmental impact of electronic containing waste. As the world becomes increasingly digitized, the volume of electronic waste continues to grow, making WEEE compliance essential for ensuring sustainability and safeguarding the environment. Our CD8 Freeze Dryer is WEEE compliant … Read more …
CryoDry recently visited Moolap in Victoria to check in on The Milk Fairy’s operations. The Milk Fairy are a specialist service turning mothers breast milk into freeze dried powder which offers mums around Australia the freedom to be able to travel with access to freeze dried powder of their own breast milk. Given that freeze … Read more …
We are pleased to introduce the new gen CD8 Freeze Dryer. The new gen CD8 has been vastly improved in virtually every aspect – both from a hardware as well as software perspective – resulting in a platform, which will benefit every freeze drying application. Given all the innovation – the CD8 is one of … Read more …
In this video, Akshay, Infrastructure Manager of Woolcock Institue of Medical Research, discusses how using the CD8 Freeze Dryer is aiding lab researchers at the Woolcock. The CD8 Freeze Dryer is utilised for preparing samples, particularly for inhalers and various chemical and medical applications. This process involves freeze drying gel’s as well as liquid formulations … Read more …
It was a pleasure to catch up with Andrew Tilly, associate lecturer at Murdoch University to discuss food science research and he’s teaching using the CD8 Freeze Dryer at Murdoch University. Andrew discussed the benefits of using a benchtop freeze dryer in food science education, including increased student engagement and creativity, reduced food waste, and … Read more …
We had the pleasure of catching up with Dale and Libby from Sous Vide Australia. Sous Vide is home to “The Upper Room” which is a collaborative space and cooking school in Melbourne with the goal of exploring new ideas and carry out recipe development with the latest sous vide and molecular equipment. The Upper … Read more …
In our latest video, we demonstrate the process of freeze drying Neapolitan Ice Cream using the CryoDry CD8 freeze dryer. Method of laying out the Ice Cream When preparing the ice cream for freeze drying, there are various methods for arranging it on the trays. We have found that slicing the ice cream works exceptionally … Read more …
Introduction Coffee, the beloved beverage that fuels our mornings and punctuates our days, has a rich history marked by innovation. Among the milestones in its evolution is the development of coffee concentrate, a precursor to the globally popular freeze-dried coffee we enjoy today. Let’s explore the fascinating journey of how coffee concentrate evolved into the … Read more …
Our Thailand distributors have recently attained a demonstration unit of the CD8 Freeze Dryer. Our expert, Paul Fieldhouse visited Sithiporn Associates to get them acquainted with the CD8 Freeze Dryer. The training that took place earlier this week means that our Thailand distributors, are now ready to showcase the CD8 Freeze Dryer and assist you … Read more …